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Sunny Gold Hausa Koko Cereal/MIllet Porridge Flour

£16.00
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24 Feb - 03 Mar, 2026
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Original spicy and refreshing taste of Hausa Koko as you know it back home.

  • Nutrient-rich breakfast, Flavorful Ingredients, Healthy Indulgence
  • Low-Calorie Choice, Nourishing Morning, Spices and Millet
  • Fulfilling Day, Breakfast Delight, Premium Breakfast Cereal

Quick Comparison

Sunny Gold Hausa Koko Cereal/MIllet Porridge Flour removeWele (Cowhide) - 2LB removeKoobi (salted tilapia) - 1lb removeCrispy Fried Shrimps - 1LB removeSalted Pork Feet - 2LB removeDried Smoked Herrings (Amane) - 1LB remove
NameSunny Gold Hausa Koko Cereal/MIllet Porridge Flour removeWele (Cowhide) - 2LB removeKoobi (salted tilapia) - 1lb removeCrispy Fried Shrimps - 1LB removeSalted Pork Feet - 2LB removeDried Smoked Herrings (Amane) - 1LB remove
ImageSunny Gold Hausa Koko Cereal/MIllet Porridge FlourWele (Cowhide) - 2LBKoobi (salted tilapia) - 1lbCrispy Fried Shrimps - 1LBSalted Pork Feet - 2LBDried Smoked Herrings (Amane) - 1LB
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Original spicy and refreshing taste of Hausa Koko as you know it back home.

  • Nutrient-rich breakfast, Flavorful Ingredients, Healthy Indulgence
  • Low-Calorie Choice, Nourishing Morning, Spices and Millet
  • Fulfilling Day, Breakfast Delight, Premium Breakfast Cereal
image_2025-04-14_124541825 image_2025-04-14_124627481

Wele, also known as cow skin meat, is a widely enjoyed ingredient in Ghanaian and Nigerian cuisine.

 

In Ghana, it is commonly used in soups, stews, and dishes like waakye and kenkey with pepper sauce. It is valued for its chewy texture and ability to absorb rich flavors.

 

In Nigeria, it is called "Kpomo", "Ponmo", or "Kanda" and is a staple in many traditional dishes. Nigerians use it in pepper soups, egusi soup, ogbono soup, and assorted meat stews.

It is often spiced and fried or cooked in a thick sauce as a side dish.

Koobi, also known as salted tilapia, is a popular Ghanaian ingredient used to enhance the rich, umami taste of traditional dishes. Made by salting and drying fresh tilapia, Koobi develops a deep, savory flavor that adds depth to soups, stews, and sauces.

 

It is a staple in many Ghanaian households and is commonly used in meals like Kontomire (Palava Sauce), Abomu, and Light Soup.

 

Our high-quality Koobi is carefully processed to maintain its authentic taste and nutritional value, making it a must-have for both local and international food lovers.

 

Whether you're preparing a classic Ghanaian dish or experimenting with new recipes, Koobi is the perfect ingredient to elevate your cooking.

Salted Pork Feet (2LB)

Salted pork feet, also known as cured pig trotters, are a popular ingredient in many cuisines worldwide.

     

Dried Smoked Herrings (Amane) - 1LB

Our Dried Smoked Herrings (Amane) are carefully selected, smoked, and dried to preserve their rich, bold flavor. A staple in Ghanaian and West African cuisine, these herrings add a delicious smoky taste to soups, stews, sauces, and rice dishes. Packed with protein and essential nutrients, they are a healthy and flavorful addition to your meals.

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