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Accra Kenkey Powder – 1kg Sachet

£16.00
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29 Jul - 05 Aug, 2025
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Sunny Gold Accra Kenkey  Mix Powder

High Quality Flour For Cooking Which Is Made From Corn And Cassava. Great Value And Neatly Packed In A Box

Prepared Under Strict Hygienic Condition

Store In A Cool, Dry Place

Quick Comparison

Accra Kenkey Powder - 1kg Sachet removeAkwaabi - Smoked Dried Fish - 1Lb removeFresh Ghana Yam (Puna) - 10lbs removeSUNNY GOLD GARI 2KG removeSunny Gold Gari Mix In A Cup removeGhana Kako - 1lb remove
NameAccra Kenkey Powder - 1kg Sachet removeAkwaabi - Smoked Dried Fish - 1Lb removeFresh Ghana Yam (Puna) - 10lbs removeSUNNY GOLD GARI 2KG removeSunny Gold Gari Mix In A Cup removeGhana Kako - 1lb remove
ImageAccra Kenkey Powder - 1kg SachetAkwaabi - Smoked Dried Fish - 1LbFresh Ghana Yam (Puna) - 10lbsSUNNY GOLD GARI 2KGSunny Gold Gari Mix In A CupGhana Kako - 1lb
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£35.00
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Availability400 in stock
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Sunny Gold Accra Kenkey  Mix Powder

High Quality Flour For Cooking Which Is Made From Corn And Cassava. Great Value And Neatly Packed In A Box

Prepared Under Strict Hygienic Condition

Store In A Cool, Dry Place

image_2025-04-14_124541825 image_2025-04-14_124627481

Akwebi, also known as smoked catfish, is a beloved delicacy in Ghanaian cuisine, prized for its rich, smoky aroma and deep umami flavor.

 

This fish is expertly smoked to preserve its natural taste, making it a perfect addition to soups, stews, sauces, and traditional dishes like Palm Nut Soup, Light Soup, and Okro Stew.

Ghana yam, also known as African yam, is a popular tropical root vegetable with a creamy texture and mild, nutty flavor.

It is a staple in Ghanaian cuisine, often used in stews, soups, and side dishes.

Rich in carbohydrates, fiber, and essential nutrients, yam is a wholesome addition to a balanced diet.

     

The Iconic Silhouette

Brand: Sunny
Type: Gari
Net Weight: 2kg
Unit: Pack Of 1
DESCRIPTION
Sunny Gold Gari
Carefully Selected Local Ghanaian Gari That Is Neatly Packaged In A Plastic Bag
Has A Sweet Crispy Taste
Add To Your Meal
Care Instructions
Store In A Cool, Dry Place

Ghanak Kako

Kako" is a Ghanaian term for partially fermented, salted, and hard-dried fish, typically made from larger demersal species like sharks, skates, rays, and squids. 

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