Akawu Smoked Fish
Product details
Flavor-packed and protein-rich, our dried fish is perfect for traditional soups, stews, and savory dishes.
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Quick Comparison
| Akawu Smoked Fish remove | One Man Thousand ( Fried Fish) - 1LB remove | Salted Pork Feet - 2LB remove | Salted Beef (Bone-In) - 2LB remove | Momoni - 1LB remove | Akwaabi - Smoked Dried Fish - 1Lb remove | |||||||
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| Name | Akawu Smoked Fish remove | One Man Thousand ( Fried Fish) - 1LB remove | Salted Pork Feet - 2LB remove | Salted Beef (Bone-In) - 2LB remove | Momoni - 1LB remove | Akwaabi - Smoked Dried Fish - 1Lb remove | ||||||
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| Price | £9.99 | £10.99 | £27.99 | £31.50 | £27.00 | £35.00 | ||||||
| Stock |
399 in stock
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400 in stock
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400 in stock
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| Availability | 399 in stock | 400 in stock | 400 in stock | |||||||||
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| Description |
The garments labelled as Committed are products that have been produced using sustainable fibers or processes, reducing their environmental impact.
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| Content | Flavor-packed and protein-rich, our dried fish is perfect for traditional soups, stews, and savory dishes. | One Man Thousand ( Fried Fish) - 1LB"One Man Thousand" is a popular Ghanaian street food nickname for spicy fried fish | Salted Pork Feet (2LB)Salted pork feet, also known as cured pig trotters, are a popular ingredient in many cuisines worldwide.      | Momoni Fish is a traditional Ghanaian fermented fish known for its strong aroma and rich umami flavor.  It is typically made from salted fish, often herring or mackerel, which is left to ferment for several days to weeks. This fermentation process enhances its taste and preservability, making it a popular ingredient in Ghanaian and West African cuisine. | Akwebi, also known as smoked catfish, is a beloved delicacy in Ghanaian cuisine, prized for its rich, smoky aroma and deep umami flavor.  This fish is expertly smoked to preserve its natural taste, making it a perfect addition to soups, stews, sauces, and traditional dishes like Palm Nut Soup, Light Soup, and Okro Stew. | |||||||
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