Borges Classic Olive Oil – 500ml

Borges olive oil classic is the result of an extraordinary blend of carefully refined olive oil and high quality extra virgin oil.

Due to its less accentuated flavor and aroma, it is the most suitable oil for frying, braising, vegetables and the meat stew.

Your favorite fish and meat are given an extra taste and aroma with Borges olive oil classic.

This is a Vegetarian product that has the best of ingredient blend in the right proportion with olive oil obtained from high-quality olives.

Momoni Fish is a traditional Ghanaian fermented fish known for its strong aroma and rich umami flavor.

It is typically made from salted fish, often herring or mackerel, which is left to ferment for several days to weeks.

This fermentation process enhances its taste and preservability, making it a popular ingredient in Ghanaian and West African cuisine.

One Man Thousand ( Fried Fish) - 1LB

The Iconic Silhouette

Akwebi, also known as smoked catfish, is a beloved delicacy in Ghanaian cuisine, prized for its rich, smoky aroma and deep umami flavor.

This fish is expertly smoked to preserve its natural taste, making it a perfect addition to soups, stews, sauces, and traditional dishes like Palm Nut Soup, Light Soup, and Okro Stew.